Our seasonally inspired cocktail list is brought to you by trained Fairmont mixologists and features only fresh squeezed juices and top-shelf spirits. The wine list is carefully selected to offer our guests a wide selection of Italian and international varietals that pair perfectly with our modern Italian menu.
During the day, “The Terrace” is a superior spot for dining al fresco. Feast on seafood and handmade pastas while watching a parade of boats cruise Boston Harbor. In the afternoon, you can energize with a Green Tea Matcha Martini at "Tea by the Sea." As the sun sets, join us around our cozy fire pits where you can roast s'mores, enjoy a decadent fondue or share our famous New England lobster bake.
The Terrace is open daily at 8:00 a.m. with the last dinner seating at 9:30 p.m. Brunch is served every Saturday, Sunday, and all Monday holidays from 10:30 a.m. to 2:30 p.m. Reservations are recommended for terrace dining, the chef's counter, and the fire pits.