North End Boston Restaurant Breakfast Menu

Our breakfast features house made granola, organic egg dishes, freshly squeezed juices and culinary specialties. Custom blended coffee and a wide selection of teas and smoothies are available. Served daily from 6:30 AM to 10:30 AM.

BREAKFAST SPECIALS
CONTINENTAL · 15 Seasonal Fruit Salad, Vermont Ham, Brie, Pastry selection	BATTERY WHARF · 19 Two Eggs Any Style*, Choice of Breakfast Meats, Toast
LIFESTYLE · 15 Seasonal Fruit Salad, Steel Cut Oatmeal, Brown Sugar and Raisins	SWEET SURRENDER WAFFLE · 19 Cranberry Compote, Chantilly

NEW ENGLAND FAVORITES
BREAKFAST “BLT” · 15 Fried Eggs*, Bacon, Lettuce and Cheddar Cheese	STUFFED CHIVE CRÈPES · 12 With Gruyère, Grilled Ham and Scrambled Eggs*
VERMONT TURKEY HASH · 15 New Potatoes, Soft Scrambled Eggs*	BLUEBERRY MUFFIN FRENCH TOAST · 15 Vermont Maple Syrup, Blueberry Sauce
ARAGOSTA FRITTATA · 19 Egg Whites*, Lobster, Artichoke, Shitakes and Basil Leaves

A LA CARTE
EXHALE ACAI ANTIOXIDANT SMOOTHIE · 7 Blueberry, Banana, Almond, Pomegranate,Flaxseed, Chia Seed	*******Puchase an Exhale Smoothie and get 10% off of your Mind Body class with a copy of your receipt!
SEASONAL FRUIT PLATE, HONEY YOGURT · 13	COAST GUARD OMELET* · 22 Lobster, Local Brie, Asparagus, Chives
HOUSE ROASTED CRANBERRY GRANOLA · 9 Berries, “Fage” 0% Greek Yogurt	EGGS BENEDICT* · 15 Thick Cut English Muffin, Roasted Vermont Ham, Hollandaise, Tomato - Truffle Garnish
IRISH STEEL CUT OATMEAL · 8 Brown Sugar, Raisins, Walnuts	ORGANIC EGGS* ANY STYLE · 14 Choice of Meat, Herb Scented Breakfast Potatoes, Vine Ripe Tomatoes, Toast
MALTED BLUEBERRY PANCAKE · 15 Stacked Three High, Blueberry Infused Vermont Maple Syrup